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Session 3 Panel Discussion - Food Waste during Manufacturing- Challenges and Opportunities

Moderator: Gavin SacksSam Alcaine: Novel Fermented Beverages Made from Acid WheyJulie Goddard: Food Waste Valorization with Immobilized EnzymesOlga Padilla-Zakour: Utilization of Processing…

From  Matt Gorney 22 plays

Milstein Invited Lecture - Ingrid Burrington

Zoom Recording ID: 96610307248 UUID: a+J6ewImRKWMB4QySEQ00w== Meeting Time: 2020-06-18T23:38:05Z

From  Tapan Parikh 8 plays

Sustainable Management of Dairy and Food Wastes Using Hydrothermal Thermal Processing to Recover Energy, Nutrients, and Clean Water

Jefferson Tester, Professor, Sustainable Energy Systems, College of Engineering, December 11, 2018.

From  Jennifer Wright 36 plays

CUFF - 201901250 - Greg Morrisett - What is CIS?

From  Marshall Perryman 35 plays

McQueen-PerspectivesTopologicalMaterials

From  James Overhiser 52 plays