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Session 3 Panel Discussion - Food Waste during Manufacturing- Challenges and Opportunities

Moderator: Gavin SacksSam Alcaine: Novel Fermented Beverages Made from Acid WheyJulie Goddard: Food Waste Valorization with Immobilized EnzymesOlga Padilla-Zakour: Utilization of Processing…

From  Matt Gorney 18 plays

Increasing the Effectiveness of Research Collaboration (Vincent-Lecture 1)

2019 JHU Summer School

From  James Overhiser 11 plays

CNF NanoCourses 2004 – Section 1.2: Photolithography, Part

June 2004

From  David Botsch 571 plays