59:42
Sindelar 2021-04-19
Zoom Recording ID: 97676278806 UUID: EYk3RSqYR6ufD/Z/Z3/U0Q== Meeting Time: 2021-04-19T15:09:40Z
01:39:16
Hot Sauce Class- Online from the Harvest Kitchen…
Hot Sauce Class- Online from the Harvest Kitchen 10/6/2020
Join the Local Food Program Leader and Master Food Preserver from Cornell Cooperative Extension of St. Lawrence County, Flip Filippi, in this fun, informative online food demonstration. Flip will…
01:03:57
Session 3 Panel Discussion - Food Waste during…
Session 3 Panel Discussion - Food Waste during Manufacturing- Challenges and Opportunities
Moderator: Gavin SacksSam Alcaine: Novel Fermented Beverages Made from Acid WheyJulie Goddard: Food Waste Valorization with Immobilized EnzymesOlga Padilla-Zakour: Utilization of Processing…
43:20
Gregory Yep and Auroni Majumdar_IFF with…
Gregory Yep and Auroni Majumdar_IFF with Questions.mp4
Information Collection and Analytics | Web Accessibility Assistance