Search for tag: "kitchen"
Commercial Kitchens: Class 2 of 3This is a recording of Class 2 of 3 in the January 2023 series Creating or Renting a Commercial Kitchen for Your Food Business, organized by Cornell Cooperative Extension of St. Lawrence County at…
From Maria Filippi
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Making Fruit Curd and Bars @ the Harvest Kitchen 12/16/2021This cooking class was filmed live from the Extension Learning Farm in Canton, NY on 11/16/2021. The instructor Rse Rivezzi of Big Spoon Kitchen shows us how to make fruit curd as well as a a crust…
From Maria Filippi
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Panel: Dec 2021, Lessons Learned Starting a Food BusinessA webinar hosted by the Harvest Kitchen at the Extension Learning Farm in Canton, NY. The panel discussion, hosted by Harvest Kitchen Manager Flip Filippi, featured three NYS entrepreneurs, Carly…
From Maria Filippi
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Brewing Kombucha w/ Seasonal Flavors, 7/12/2021 from the Harvest Kitchen at the Extension Learning Far,This class was hosted by the Harvest Kitchen at the Extension Learning Farm in St. Lawrence County, New York. The session includes an overview of kombucha brewing basics as well as adding flavor and…
From Maria Filippi
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CIS - Collaboration Space Design Focus Group (Staff) meetingZoom Recording ID: 98196374536 UUID: wafVdQJ0Q+OWTtgLSJbE1A== Meeting Time: 2021-05-05T17:58:30Z
From Susan Evans
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CIS - SDS Department Focus Group meetingZoom Recording ID: 99876482908 UUID: kM9WfEvARzSEYX2UD2Ls1g== Meeting Time: 2021-04-26T18:08:38Z
From Susan Evans
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Making Butter, Yogurt, Sour Cream and other Dairy Products_Harvest Kitchen_4/15/2021An online class filmed live from the Harvest Kitchen at the Extension Learning Farm in Canton, NY. The instructor is Gail Huston and the host is Flip Filippi, Local Food Program Leader at Cornell…
From Maria Filippi
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Panel for Food Businesses with Dept of Health and Ag and MarketsZoom Recording ID: 92018285056 UUID: BOy4p+ipSDqhdKJevaMi4A== Meeting Time: 2021-02-18T14:52:40Z
From Maria Filippi
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Production Options for Farm Food Products, CCE-St.Lawrence, 2/20/2021Zoom Recording ID: 99896189287 UUID: KwmYKD73To6z1J4qoSGSag== Meeting Time: 2021-02-10T22:58:06Z
From Maria Filippi
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Pressure Canning Online Class-CCE St. Lawrence 11/3/2020Pressure canning is an amazing technique to preserve low acid foods such as meat, beans, soups and vegetables than cannot be safely preserved with water bath canning. It is a popular method to…
From Maria Filippi
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Hot Sauce Class- Online from the Harvest Kitchen 10/6/2020Join the Local Food Program Leader and Master Food Preserver from Cornell Cooperative Extension of St. Lawrence County, Flip Filippi, in this fun, informative online food demonstration. Flip…
From Maria Filippi
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Cooking with Kids: Age Appropriate TasksErin Harner, Registered Dietitian Nutritionist with Cornell Wellness shares a variety of age-appropriate tasks children can help with in the kitchen. #CornellWellness #CornellWellnessFuelItFridays…
From Erin Harner
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Benefits of Cooking with KidsErin Harner, Registered Dietitian Nutritionist with Cornell Wellness shares many benefits to inviting kids into the kitchen to help you prepare meals and snacks. #CornellWellness…
From Erin Harner
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