Making Butter, Yogurt, Sour Cream and other Dairy Products_Harvest Kitchen_4/15/2021

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An online class filmed live from the Harvest Kitchen at the Extension Learning Farm in Canton, NY. The instructor is Gail Huston and the host is Flip Filippi, Local Food Program Leader at Cornell Cooperative Extension of St. Lawrence County.

Zoom Recording ID: 91457709971 UUID: EHuAyTlbRmmP0ZlRuzxndw== Meeting Time: 2021-04-15T16:47:36Z

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