Search for tag: "recipe"
Egg-cellent education series Melinda Drabant SNAP Educator preparing hard boiled eggsMelinda Drabant and Kelly McDonald talk about safe egg handling and SNAP Education in the community
From Kelly McDonald
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Preparing eggs Guest EFNEP EducationGayle Patterson and Kelly McDonald talk about safe food handling when making hard boiled eggs.
From Kelly McDonald
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Exploring Carrots: Harness the Flavor at the Harvest Kitchen_4/29/2022Zoom Recording ID: 97292526191 UUID: GZy/ls6FSaupaHPOSj0sfQ== Meeting Time: 2022-04-28 01:50:46pm
From Maria Filippi
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Making Fruit Curd and Bars @ the Harvest Kitchen 12/16/2021This cooking class was filmed live from the Extension Learning Farm in Canton, NY on 11/16/2021. The instructor Rse Rivezzi of Big Spoon Kitchen shows us how to make fruit curd as well as a a crust…
From Maria Filippi
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Pressure Canning 101-Harvest Kitchen 10/14/2021Filed live from the Harvest Kitchen at the Extension Learning Farm in Canton, NY. Instructor is Flip Filippi, a certified Master Food Preserver and the manager of the Harvest Kitchen. Zoom Recording…
From Maria Filippi
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Fall 2021 Cornell Wellness Seasonal Cooking DemoThere are so many options for amazing meals featuring local fall produce. In this engaging cooking demo, Erin Harner, Wellness' RDN, invites you to follow along as she cooks three healthy…
From Jeremy Stewart
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FMNP CCE Educator Training VideoZoom Recording ID: 91483049487 UUID: 59luh63lS22jIL/fUOZtfw== Meeting Time: 2021-06-03T18:03:52Z
From Alisha Gaines
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How to Make Feta at Home_Harvest Kitchen_4/1/2021Zoom Recording ID: 91457709971 UUID: 9LUVtF6YTXmy0pFDiroWQA== Meeting Time: 2021-04-01T16:03:46Z
From Maria Filippi
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Making Mozzarella at Home: Harvest Kitchen Class 3/18/2021Zoom Recording ID: 91457709971 UUID: qQoZw/JvSIqPWjZfvw2qmA== Meeting Time: 2021-03-18T16:52:47Z
From Maria Filippi
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Cornell Wellness Virtual Spring Cook Along with Registered Dietitian Nutritionist Erin HarnerIn this interactive cooking demo, Erin Harner, Cornell Wellness Registered Dietitian Nutritionist, invites you to cook along with her in your kitchen as she cooks in hers. We’ll make 3 simple…
From Jeremy Stewart
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Production Options for Farm Food Products, CCE-St.Lawrence, 2/20/2021Zoom Recording ID: 99896189287 UUID: KwmYKD73To6z1J4qoSGSag== Meeting Time: 2021-02-10T22:58:06Z
From Maria Filippi
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Starting with Sourdough Online Workshop, 1/23/2021This workshop was hosted by Cornell Cooperative Extension of St. Lawrence County as part of their Harvest Kitchen Series. Have you been intrigued with sourdough but too intimidated to try? Or…
From Maria Filippi
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Exploring Root Vegetables: Live Online Class at the Harvest KitchenWhat grows well in our North Country summers and lasts all winter? Root vegetables! Let's dive into the common and not so common vegetables and learn flavorful techniques to keep our winter…
From Maria Filippi
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Pressure Canning Online Class-CCE St. Lawrence 11/3/2020Pressure canning is an amazing technique to preserve low acid foods such as meat, beans, soups and vegetables than cannot be safely preserved with water bath canning. It is a popular method to…
From Maria Filippi
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Clip of From Stream To Table – Catching, Preparing & Cooking Local FishZoom Recording ID: 93517524751 UUID: LBaBZrmlQXqWdDG5n+tcog== Meeting Time: 2020-07-16T16:51:44Z
From Amy Sabattis
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Cornell Wellness Cook Along with Erin Harner*Join Wellness Nutritionist and RDN, Erin Harner for this #HealthyEating cooking class. Erin will be in her kitchen and we invite you to be in yours cooking right along with her. We'll be making…
From Jeremy Stewart
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