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01:30:45 Animal Science - Minor Institute Food Fest Animal Science - Minor Institute Food Fest	Animal Science - Minor Institute Food Fest chicken thing things bit bread brand ginger oil mushroom pin taste kitchen table alice garlic mushrooms lot half camera night From Kelly Heath 20 plays Content Categories Lectures Searchable Unlisted
03:45 03 Juliana Gonzales-Tobon.mp4 03 Juliana Gonzales-Tobon.mp4	03 Juliana Gonzales-Tobon.mp4 genes proteins bacteria potatoes plant process instructions receptors plants bread smell biology staph blossom presses invader class advantage switch mechanism From Sarah Day 134 plays
01:26:45 Panel: Dec 2021, Lessons Learned Starting a Food… Panel: Dec 2021, Lessons Learned Starting a Food Business	Panel: Dec 2021, Lessons Learned Starting a Food Business A webinar hosted by the Harvest Kitchen at the Extension Learning Farm in Canton, NY. The panel discussion, hosted by Harvest Kitchen Manager Flip Filippi, featured three NYS entrepreneurs, Carly… kitchen food chocolate packaging labor markets labels questions customers entrepreneur entrepreneurship business marketing inspection fermentation fermented foods bread miso mushrooms From Maria Filippi 16 plays Creation Date December 08, 2021
01:56:15 Production Options for Farm Food Products,… Production Options for Farm Food Products, CCE-St.Lawrence, 2/20/2021	Production Options for Farm Food Products, CCE-St.Lawrence, 2/20/2021 Zoom Recording ID: 99896189287 UUID: KwmYKD73To6z1J4qoSGSag== Meeting Time: 2021-02-10T22:58:06Z kitchen things food space processing bit lot thing production farm jury folks license registration recipe questions harvest bread hub incubator facility From Maria Filippi 11 plays
01:59:39 Starting with Sourdough Online Workshop, 1/23/2021 Starting with Sourdough Online Workshop, 1/23/2021	Starting with Sourdough Online Workshop, 1/23/2021 This workshop was hosted by Cornell Cooperative Extension of St. Lawrence County as part of their Harvest Kitchen Series. Have you been intrigued with sourdough but too intimidated to try? Or… starter flour bread baking dough sourdough water oven loaf question recipe wheat fermentation From Maria Filippi 46 plays Content Categories Class Sessions Creation Date January 23, 2021 Creator 1 First Name M. Flip Creator 1 Last Name Filippi Language English Searchable On Public Search Engines
03:00 Cooking with Kids: Age Appropriate Tasks Cooking with Kids: Age Appropriate Tasks	Cooking with Kids: Age Appropriate Tasks Erin Harner, Registered Dietitian Nutritionist with Cornell Wellness shares a variety of age-appropriate tasks children can help with in the kitchen. #CornellWellness #CornellWellnessFuelItFridays… tasks simple profession silverware knife skills baking bread dry ingredients nutritionist dishwasher children caption complete dishes ingredients close supervision things vegetables cooking fruit leafy greens vegetable dietitian shopping grocery cutting kitchen younger kids baking salad older skills healthier options From Erin Harner 17 plays Content Categories Instructional Recordings Creation Date May 13, 2020 Creator 1 First Name Erin Creator 1 Last Name Harner
49:51 CS2110-FA17-23 Session 23 CS2110-FA17-23 Session 23	CS2110-FA17-23 Session 23 2017-11-10 00:00:00+00 consumer programming constructs computer programming block thing fall 2017 multiplication communication producer staple foods distributed computing problems wait list rye pastry structure computing terminology algebra breads meat law baking operating systems videonote c.m.s. shelf synchronized synchronization specification languages method object bread space notify latin alphabet economics terminology concurrency (computer science) caption complete commerce counter q.. tuesday wait element digital electronics array packaging implementation synchronize queue thread computer science elementary number theory business ring theory From [email protected] 59 plays