CoE Coffee, Coaching & Connections, presented by the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech, is a monthly series highlighting industry and academic…
Details: CoE Coffee, Coaching
& Connections, presented by the New York State Center of Excellence for
Food and Agriculture at Cornell AgriTech, is a monthly series highlighting
industry and…
There is
no denying that using social media and the internet to market products has
enormous benefits to businesses of any size and in any industry, including
those in agriculture of course. Those…
Engaging in direct-to-consumer marketing, also know as direct marketing or DTC marketing, presents unique opportunities and challenges for local farm and value-added food businesses. While offering…
Moderator: Carmen I. MoraruAaron Adalja: Food Waste MarketsRenata Ivanek: Modeling of Food WasteMartin Wiedmann: A Modeling Approach to Predicting Food Shelf Life to Reduce Food Waste
This webinar was prepared in August
2020. COVID-19 guidance continues to evolve at the state and county levels. Please check with
your city or county health department for any new guidelines,…
The Earth is an ocean planet. During the next three decades, we must reverse climate change while simultaneously finding sustainable sources of clean energy and food for a global population…