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Roundtable
I: Opportunities and Challenges in Food Loss and Food Waste Reduction
Moderator: Martin Wiedmann, Cornell University
Caitlin Dow, Center for Science in the Public Interest
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March 15, 2022 Creator 1 First Name
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Food Science | Department Language
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In this PIN seminar Mandana Arabi, MD, PhD, of Nutrition International presents on COVID-response adaptations in nutrition supplementation programs- experiences from Nutrition International.
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(Morning-PARADIM success stories)
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Sophie McInerney is a junior in the College of Agriculture and Life Sciences(CALS) majoring in Global and Public Health Sciences with a minor in HealthPolicy. She is passionate about epidemiology,…
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November 12, 2021 Creator 1 First Name
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smm437 Contributing Unit
Global Health Program Language
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Caitlin Yang is a junior in the College of Agriculture and Life Sciences majoring in Global and Public Health Sciences with minors in Business, Communication, and Health Policy. She is passionate…
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November 12, 2021 Creator 1 First Name
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Zoom Recording ID: 94155485003
UUID: S/0a0a57TqyC8qis0tga7w==
Meeting Time: 2021-02-10T16:03:57Z
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Zoom Recording ID: 94155485003
UUID: gEZGp9oxQEG//8FdOk0aTQ==
Meeting Time: 2021-02-08T16:04:49Z
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Communicating Our ResearchThursday, Jan. 28, 2021 | 12:10 pm, Track 2Gardens of the Roman Empire: interdisciplinary collaboration to assemble, organize, and publish online scholarship, Yifan Li,…
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Chloe Hasund is a junior in the College of Human Ecology majoring in Global and Public Health Sciences with minors in Biomedical Engineering and Infectious Disease. She is passionate about…
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Sravya Varanasi is a junior in the College of Human Ecology majoring in Global and Public Health Sciences with minors in Infectious Disease and Health Equity. She is passionate about infectious…
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Preconditions can get really complicated, and sometimes it is unclear how to enforce all of the preconditions. In this video we talk about why it is okay to break up a precondition and…
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Instructional Recordings Creation Date
October 10, 2020 Creator 1 First Name
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wmw2 Language
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Moderator: Gavin SacksSam Alcaine: Novel Fermented Beverages Made from Acid WheyJulie Goddard: Food Waste Valorization with Immobilized EnzymesOlga Padilla-Zakour: Utilization of Processing…
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Julien Biolley, Director, Business Development, Chr. Hansen: Unleashing the Power of Good Bacteria to Fight Food Waste in Dairy ProductsBill Strassburg, VP, Strategic Planning, Wegmans: Waste in the…
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