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Wellbeing@Work: Improve Diet

A short clip from the Wellbeing@Work Interview Series. Registered Dietitian Nutritionist Erin Harner provides guidance on how to improve your diet. View the full interview here:…

From  Gerald Deis on September 2nd, 2021 3 plays

Cornell Institute for Digital Agriculture

Sustainably feeding people, improving livelihoods and protecting the environment are among the most significant challenges of our time. Making meaningful contributions to address these challenges…

From  Gabriela Cestero on March 24th, 2021 60 plays

Wellness Spring Bootcamp Class #4

Zoom Recording ID: 92593775535 UUID: snoU4T7oT9ycmSgNPKWhuA== Meeting Time: 2021-02-11T16:50:00Z

From  Jeremy Stewart on February 12th, 2021 32 plays

AEM 2000 Contemporary Controversies in the Global Economy (2021SP) Lecture

Zoom Recording ID: 94155485003 UUID: S/0a0a57TqyC8qis0tga7w== Meeting Time: 2021-02-10T16:03:57Z

From  Chris Barrett on February 10th, 2021 3 plays

Baker Institute virtual seminar series - Dr. Leslie Lyons

Baker Institute Virtual Seminar Series - December 1, 2020 at 12PM ESTSpeaker: Leslie Lyons, PhD, Gilbreath-McLorn Endowed Professor of Comparative Medicine, Dept. of Vet. Med & Surgery,…

From  Heather Hughes on December 21st, 2020 9 plays

Clip of Clip of COVID-19 – A Virologist’s Perspective for Veterinarians - Baker Institute for Animal Health -

Zoom Recording ID: 761914758 UUID: Xq1lGhsrRzm8f8FL4Gt4/g== Meeting Time: 2020-04-17T19:47:09Z COVID-19 has deeply affected you and your ability to serve your patients and their owners. In this…

From  Heather Hughes on April 22nd, 2020 8 plays

20190708_SCT_Alexander G. Weheliye

From  Carla Liesching on July 19th, 2019 59 plays

03 - Happy to be unhappy? Pro- and contra-hedonic orientations from adolescence to old age

Michaela Riediger, Max Planck Institute for Human Development October 3, 2013 The conference aimed to close the gap between two burgeoning fields of research at the…

From  Marshall Perryman on January 21st, 2017 107 plays