56:19
Food Safety for Wash/Pack Facilities -Part 3:…
Food Safety for Wash/Pack Facilities -Part 3: Post-Harvest Water Management
Part 3: Post-Harvest Water Management The source and quality of the water used for washing produce is critical for food safety. In part 3, we’ll review the different sources of water typically…
48:49
Cornell MPH Virtual Fair April 7
Zoom Recording ID: 538988602 UUID: 0cPy4ehPRYm7yzFJkkdkWg== Meeting Time: 2020-04-07T19:43:36Z
01:01:30
From Farm to Takeoff: Small Unmanned Robots for…
From Farm to Takeoff: Small Unmanned Robots for Agricultural & Biological Systems - Sierra Young
57:21
Envenomations: ACVECC Exam Webinar August 22, 2019
52:39
Dialysis: ACVECC Exam Webinar July 24, 2019
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