Heart disease and cancer are the two leading causes of death. While we haven’t learned how to live forever, nutritional science has taught us how and why improving our diet will reduce the…
Tuesday, September 10, 2013 at 4:15pm
Frank H. T. Rhodes Hall, 253
ORIE Colloquium: Eilyan Bitar (Cornell University) - Selling Random Energy
Pressing environmental problems, energy supply…
Susan T. Charles, University of California, Irvine October 3, 2013 The conference aimed to close the gap between two burgeoning fields of research at the intersection of aging, emotion, and…