From Louis Longchamps
Cheryl Thayer, Cornell Cooperative Extension, Harvest New York Program, ‘Welcome and Meeting Objectives’
Keynote Presentations and Discussion
Bart Watson, Economist, Brewer’s Association, ‘Craft brewing from local ingredients: A national perspective’
Jason Perkins, Brewmaster, Allagash Brewing, ‘Craft brewing from local ingredients: A northeast region perspective’