A 4-H'er, Robbie, shared his direct experience with 4-H Wild Edibles Program, followed by a presentation from Pat Banker of CCE Franklin and John Bowe of CCE Warren discussing the importance of engaging youth in environmental education, identifying wild plants, and knowing how to utilize them as food. With updates of resources such as 4-H Wild Edibles Curriculum (aimed for youth ages 12 and older), 4-H Project Guide, and the curriculum training for educators. You’ll also learn about wild plants available at this time of the year. See discussion notes at https://cornell.box.com/s/7qyp5oxudvtwlaki95b9db7g4fbt1dwf