John Rijos, SHA ’75, Operating Partner, Chicago Pacific Founders, American Senior Housing Association (ASHA), and Frances Showa, National Director of Culinary Operations, Grace Management, Inc. speak about the Graceful Dining philosophy and program - incorporating values such as “meaning, humanitarianism, and life affirming” into a dining program in the senior living industry. The talk was part of the Healthy Futures Roundtable held on October 10th, 2018.
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