Details: CoE Coffee, Coaching
& Connections, presented by the New York State Center of Excellence for
Food and Agriculture at Cornell AgriTech, is a monthly series highlighting
industry and academic leaders addressing essential topics for food, beverage
and agriculture entrepreneurs.
Food
and beverage entrepreneurs often turn to co-packers to manufacture their
products and help grow their businesses. But copackers vary in scale, equipment
and capabilities, which makes identifying and building a relationship with the
right co-packer essential. Our panel discussion will feature representatives
from small-to-medium-sized co-packers, who will offer their advice and tips on
how food entrepreneurs can best work with a co-packing partner.
Featured speakers:
- Paul
Guglielmo - Owner, Craft Cannery
- Wendy
Shutter - Director of Business Services, Glen Copack (The Arc of
Chemung-Schuyler)
- Matthew
Healy - Sales and Marketing Director, Pleasant Valley Wine
Company